Systems
All Flavor TextureProduct Category
Actobind® Actogel® Actoloid® AFS Flavor Boosters BakeRite® ER Chef-Ready® EasyBrown® EggRite FlavorTex® Fresh 'O Systems MicroSeal ReadiCream® Salt Replacers/Substitute SaucyGlaze Seal 'N Crisp® Seal 'N Crunch® Seal 'N Glaze® Seal ‘N Shine Sealtite® SeasonRite® Flavor SeasonRite® Glaze SeasonRite® Marinade SeasonRite® Marinade Injectable SeasonRite® Sauce Base SeasonRite® Seasoning SeasonRite® Soup Base TenderBite TexRite®Product
Sealtite® RL-4NS
A custom-designed marinade system for chicken wing, drumstick, and skin-on bone-in skin pieces that is used to retain marinade during processing, and most of all to increase cook-yield and juiciness.
Applications
- Meat
- Poultry
Key Benefits/Features
- Allergen Free
- Clean Label
- Freeze/Thaw Stability
- Improve Cooked Yield
- Improve Texture
- Phosphate Free
- Provide Bake/Fry Stability
- Provide Moisture Retention
