Product Lines

ReadiCream®

ReadiCream® is an innovative line of dairy replacers that can be used in place of heavy cream or half and half with significant cost savings - and a final product that's lower in fat, too. It also carries over emulsion and freeze/thaw stability and imparts a smoother mouth-feel to sauces, soups and fillings. When hydrated, it can be used as a 1:1 replacement for heavy cream and half and half.

23

ReadiCream® 23 is a cost-saving solution that improves emulsion stability, provides freeze/thaw stability, improves shelf life, provides cold viscosity.

200405

ReadiCream® 200405 is a clean-label solution that improves emulsion stability, provides freeze/thaw stability, improves shelf life, provides cold viscosity.

HC-22

ReadiCream® HC-22 improves emulsion stability, provides freeze/thaw stability, improves shelf life, and provides cold viscosity when used to replace cream or half and half.

HC-31

ReadiCream® HC-31 is a clean-label solution that provides cost savings, improves emulsion stability, provides freeze/thaw stability, improves shelf life, and provides cold viscosity.

HH-60

ReadiCream® HH-60 used in place of cream or half and half reduces fat, improves emulsion stability, provides freeze/thaw stability, improves shelf life, and provides cold viscosity.

Questions?
Call 800-787-3067

Local: 732-873-6776

21 Roosevelt Avenue
Somerset, NJ
08873

We're Problem Solvers

Need to enhance a product, improve process efficiency or reduce costs? We can help.

Newsletter Sign-Up

Interested in the latest news and updates from AFS? Sign up for our newsletter.