Actobind® 3900

A special cold water soluble binding and stabilizing system, which can be incorporated without lumping under minimal agitation. It provides quick cold viscosity with ease of incorporation. It also reduces bake / fry-out and provides good binding with firmer texture, as well as improving freeze / thaw stability.


  • Bakery
  • Dips/Fillings
  • Sauces/Gravies
  • Side Dishes

Key Benefits/Features

  • Clean Label
  • Emulsion Stability
  • Freeze/Thaw Stability
  • Improve Texture
  • Provide Cold Viscosity
  • Provide Moisture Retention
Contact Us :
Call 800-787-3067

Local: 732-873-6776

21 Roosevelt Avenue
Somerset, NJ 08873


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