AFS has a full product line of bakery products for the following applications:

  • Dough conditioners
  • Systems to improve freeze/thaw stability of bakery products
  • Egg Replacement Systems
  • Seasonings and Flavors – sweet and savory
  • Protective Glazes
  • Adhesives for rolled products and toppings
  • Filling stabilizers
  • Improve texture and maintain crispiness
  • Extend shelf-life/retard staling
  • Browning Agents

Click here to see which of our products are great for Bakery applications.

Not sure what product is right for you? Use our Product Finder here.

Advanced Food Systems Bakery Applications
Questions?
Call 800-787-3067

Local: 732-873-6776

21 Roosevelt Avenue
Somerset, NJ
08873

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