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What's New! - Issue 6, 2015

Season's Greetings

Dear Valued Customers,

 

2015 was an exciting year! Each year we strive to offer creative solutions and customer service to build stronger relationships with our valued customers. Our R&D Team is ready to offer their expertise in technical problem solving to provide customized formulations for current and future challenges.

 

We developed several new ingredient systems to help both new and existing customers. Together, we created solutions to match today’s consumer market demands such as NON-GMO, Gluten-Free, and clean label ingredients. New developments within our product line include:

 

  • ChefReady® Instant Sauce Bases (Tangerine Chipotle, Bienville, Coconut Thai Curry, Creamy Lemon Dill, and many more).
  • AFS® ColorKure
  • Seal ‘N Crisp®CAS
  • Seal ‘N Crisp® FVS
  • Seal ‘N Crisp™ PC-21
  • KChef™ Liquid Korean Marinades
  • SRM® Seafood Marinade
  • Bold new Seasoning and Texture System for Sausages
  • New clean label marinade systems for seafood, chicken, and beef

 

From new partnerships to new ingredient systems, our success could not have been possible without all of your support. You have been an essential part of our success and it has been our pleasure working with you.

 

Thank you for a wonderful year and may 2016 bring you and your family prosperity and joy! 

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